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easy blueberry muffins

The BEST, Easy Blueberry Muffins

5 from 2 votes
These easy blueberry muffins are so delicious that your husband will be asking if they're store bought.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course: Breakfast, Snack
Ingredients Equipment Method

Ingredients
  

  • 1 1/2 cups flour
  • 3/4 cup granulated sugar (and extra for topping)
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 4 tbsp melted butter (or 1/3 cup oil)
  • 1 large egg
  • 1/2 cup milk
  • 1 1/2 tsp vanilla
  • 1 cup fresh blueberries

Equipment

  • 1 Mixing Bowl
  • 1 whisk
  • 1 muffin tin
  • 12 muffin liners
  • 1 mixing spoon

Method
 

  1. Preheat oven to 400ยบ F
  2. In a large bowl whisk flour, sugar, baking powder and salt
  3. Next, mix in your wet ingredients (egg, vanilla, milk, and butter (or oil))
  4. Gently fold in the blueberries
  5. If the batter is too thick to mix, add a tiny bit more milk
  6. Fill muffin liners to 1/2 full (I use my cookie scoop to make it easier)
  7. Sprinkle sugar to top
  8. Cook 15-20 minutes
  9. Allow to cool completely before removing muffin liner